Tofu scramble at Kokako

Brunch

This is what the tofu scramble (with a side of avocado) at Kokako looks like these days (c.f. December 2006). It’s a favourite workday treat, paired with a soy flat white.

Kokako changed their brunch menu a while ago, and there’s now just one kind of tofu scramble on the menu, as well as a vegan homemade baked beans option.

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